Lunch Menu
Enjoy a delicious food experience in Dalkey with our lunch menu. Please also check in-store for our specials.
For reservations please call: (01) 235 3054 or email: reservations@onthegrapevine.ie
Starters
Confit Duck Croquettes (1,3,6,7,9,10,12) – with pineapple salsa €12
Chickpea Falafel (8,9,10,12) With tomato fondue, salsa verde, hazelnuts €9
Prawns Pil Pil (1,2,7) Chilli butter, garlic and paprika, toasted sourdough €13
Traditional Irish Seafood Chowder (1,2,4,7,9) – Homemade Guinness & Treacle brown bread €13
Cashel Blue Cheese & Poached Pear Salad (3,7,9,8,10,12) – Chicory, organic leaves, cherry tomatoes, cucumber, onion, radish, white balsamic dressing, candied walnuts €13
Main Courses
Croque Monsieur/Madame – proper French style ham & cheese toastie with bechamel sauce, house salad, fries (1,3,7,10) €15
Smoked Salmon Open Sandwich (1,4,7,10) With pickled cucumber on homemade brown bread €15
Steak Sandwich (1,4,7,10) – Sirloin steak, caramelised onion, pepper sauce, on ciabatta, fries €17
Homemade Spinach & Sun-dried Tomato Gnocchi (1,3,57,8,9,10,11) – salsa verde, pinenuts, parmesan €18
Prawn Linguine – sauteed prawns, miso, shellfish cream, gremolata (1,2,3,4,7,12) €19
Sesame Crumbed Cod – saffrom caper aioli, fries, salad (1,3,4,7,10,11,12) €22
Seafood Casserole (1,2,4,7, 9,12, 14) – rich tomato sauce, baby potatoes & toasted sourdough €24
Wagyu Burger Wagyu beef, onion ring, tomato, cheddar, served with fries (1,3,7,12) €24
Steak Frites (7,10,12) 8oz Sirloin, pepper sauce, fries €23
A discretionary 10% service will be added to your bill – all of which goes to the staff
Allergens: 1. Cereals, 2. Crustaceans, 3. Eggs, 4. Fish, 5. Peanuts, 6. Soybeans. 7. Milk, 8. Nuts, 9. Celery, 10. Mustard, 11. Sesame Seeds, 12. Sulphites, 13. Lupins, 14. Molluscs