skip to Main Content
New Lunch, Dinner & Early Bird Menu. Private Dining Room available for up to 12 persons.

Lunch Menu

Enjoy a delicious food experience in Dalkey with our lunch menu. Please also check in-store for our specials.

For reservations please call: (01) 235 3054 or email:


St. Tola Goat’s Curd (3,7,9,10,12) €13
Bee pollen, Serrano ham, heritage baby beetroot, hazelnut crumb

Chickpea Falafel (8,9,10,12) €9
With tomato fondue, salsa verde, hazelnuts

Prawns Pil Pil (1,2,7) €13
Chilli butter, garlic and paprika , toasted sourdough

Traditional Irish Seafood Chowder (1,2,4,7,9) €13
Served with homemade Guinness & Treacle brown bread

Main Courses

Sandwich of the Day
See blackboard for details

Smoked Salmon Open Sandwich (1,4,7,10) €15
With pickled cucumber on homemade brown bread

Steak Sandwich (1,4,7,10) €17
Sirloin steak, caramelised onion, pepper sauce, on ciabatta, served with fries

Butternut Squash Risotto (7) €18
Parmesan, Crispy Sage

Tempura of Hake (1,4,7,10,12) €19
Fresh hake in tempura batter, pea purée, homemade tartare sauce, fries

Moules Frites (1,7, 14) €19
Fresh mussels served with a cream and tarragon sauce, toasted sourdough

Steak Frites (7,10) €23
8oz Sirloin, pepper sauce, fries

A discretionary 10% service will be added to your bill – all of which goes to the staff

Allergens: 1. Cereals, 2. Crustaceans, 3. Eggs, 4. Fish, 5. Peanuts, 6. Soybeans. 7. Milk, 8. Nuts, 9. Celery, 10. Mustard, 11. Sesame Seeds, 12. Sulphites, 13. Lupins, 14. Molluscs

Champ Mashed Potato...€5
French Fries...€4
Truffle & Parmesan Fries...€5
Broccoli Hollandaise...€5
Maple Roasted Carrots...€4.50
Side Salad...€4.50
Back To Top