Lunch Menu
Enjoy a delicious food experience in Dalkey with our lunch menu. Please also check in-store for our specials.
For reservations please call: (01) 235 3054 or email: reservations@onthegrapevine.ie
Starters
St. Tola Goat’s Curd (3,7,9,10,12) €13
Bee pollen, Serrano ham, heritage baby beetroot, hazelnut crumb
Chickpea Falafel (8,9,10,12) €9
With tomato fondue, salsa verde, hazelnuts
Prawns Pil Pil (1,2,7) €13
Chilli butter, garlic and paprika , toasted sourdough
Traditional Irish Seafood Chowder (1,2,4,7,9) €13
Served with homemade Guinness & Treacle brown bread
Main Courses
Sandwich of the Day
See blackboard for details
Smoked Salmon Open Sandwich (1,4,7,10) €15
With pickled cucumber on homemade brown bread
Steak Sandwich (1,4,7,10) €17
Sirloin steak, caramelised onion, pepper sauce, on ciabatta, served with fries
Butternut Squash Risotto (7) €18
Parmesan, Crispy Sage
Tempura of Hake (1,4,7,10,12) €19
Fresh hake in tempura batter, pea purée, homemade tartare sauce, fries
Moules Frites (1,7, 14) €19
Fresh mussels served with a cream and tarragon sauce, toasted sourdough
Steak Frites (7,10) €23
8oz Sirloin, pepper sauce, fries
A discretionary 10% service will be added to your bill – all of which goes to the staff
Allergens: 1. Cereals, 2. Crustaceans, 3. Eggs, 4. Fish, 5. Peanuts, 6. Soybeans. 7. Milk, 8. Nuts, 9. Celery, 10. Mustard, 11. Sesame Seeds, 12. Sulphites, 13. Lupins, 14. Molluscs